Healthy Breakfast

I went healthy this morning for breakfast in the cafeteria: two organic, cage free eggs; whole grain blueberry muffin, and fresh fruit. It was really good, but I ran into a problem. I like my yolks runny. Whites have to be cooked; I can't handle over easy, where it feels like you're eating snot. Over medium is my selection of choice most of the time...I will go scrambled once in a while, or poached if I'm having eggs benedict.
The problem I had this morning, occurred when I cut into the egg, and the yolk spilled out over the plate. Normally this is not a problem...it's to be expected with runny yolks. But with the "healthy" breakfast I had nothing to mop up the yolk! No toast, no biscuit...all I had was a blueberry muffin. I was faced with either licking my plate clean or using my blueberry muffin to soak up the precious yolk. I opted for the muffin. It wasn't the greatest taste combination, but the glorious yellow nectar was not wasted.
Why is it considered rude to lick your plate? Do you really need to use bread to get the last bit of gravy off of your plate? Bread is loaded with carbs and processed flour and generally bad for you. Licking your plate is obviously a healthier way to finish you meal. And if you get it all up, your plate could pass as clean, which could cut down on dishwashing. Healthy and good for the environment...it is our responsibility to lick our plates clean!